Buffalo Chicken Eggrolls
Yes I have done it, buffalo chicken, in an eggroll. I’ve made these several times, and used different hot sauces each time. One time I used Sriracha, another time I used Franks, and even used Louisiana hot sauce. All are great. My husband prefers Franks. I think I liked the Sriracha the best. But they were all amazing.
I also included lots of celery, carrots and green onions in these eggrolls. I serve them with creamy blue cheese. They are so good, and a fun new spin on buffalo chicken.
You can find the recipe for these buffalo chicken eggrolls along with step by step photos over at Betty Crocker.















Buffalo chicken in an eggroll? This is my dream appetizer. LOVE IT!
Cassie´s last [type] ..Crab Rangoon Dip
WHAT?! I must try these immediately!
Jessica´s last [type] ..Green Velvet Cheesecake Shamrocks
We love buffalo heat. This is a must!
Juic´s last [type] ..Sunshine In Your Body: Orange Juice
Pingback: 50 {More} Buffalo Chicken Inspired Recipes | Café Zupas
Pingback: 50 {More} Buffalo Chicken Inspired Recipes | Café Zupas