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Florida Flatbread with Tomatoes and Sweet Peppers

This is a sponsored post written by me on behalf of Fresh From Florida for IZEA. All opinions are 100% mine. I’m finally getting to the point in my...

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Mixed Berry Napoleons

Did you know that March is the 32nd annual National March Frozen Food Month? It’s a month to celebrate all the delicious possibilities that your freezer has to offer, while taking a fresh...

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Skillet Gnocchi With Italian Sausage and Spinach

It seems that I get myself in a cooking rut pretty often. Every week when I menu plan and make a grocery list, the same old favorites show up...

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Slow Cooker Barbacoa

I absolutely love Chipotle’s barbacoa, but I always thought it could be better. I’ve made a few copycat barbacoa recipes before, but they were just always off, and I...