Babble, Vegetarian

Pasta Primavera

by Angie McGowan on May 13, 2011

Pasta Primavera by EclecticRecipes.com #recipe

This was our vegetarian meal for the week. It made alot of pasta, there was enough for two nights. I made it with whole wheat pasta, lots of fresh veggies and a light Parmesan sauce. You can find my recipe for pasta primavera at Babble’s Family Kitchen.

Posted In Babble, Vegetarian
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2 Responses to “Pasta Primavera”

  1. 1
    Caroline @ chocolate and carrots — May 18, 2011 @ 8:46 am

    So fresh and summery! :-)

  2. 2
    Rosey — May 18, 2011 @ 4:45 pm

    Making this right now–>>Pasta Primavera | Eclectic Recipes http://bit.ly/mFKDBm

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