If you like cheesy bread, you’re going to love this bread.
This recipe was created for Babble’s Family Kitchen.
Yield:
Serves 4 1 loaf Italian Bread 1. Preheat oven to 450 degrees. Cut bread in half and brush olive oil or butter on bread. Add garlic, then basil leaves, cheese and tomatoes. Sprinkle a little salt on top of tomatoes. Sprinkle with grated Parmesan cheese if desired. 2. Bake at 450 degrees until cheese has melted. Serve alone or with marinara sauce.Basil Garlic Cheese Bread
Ingredients:
1/2 lb thinly sliced fresh mozzarella
1 cup basil leaves
2 tomatoes, thinly sliced
2 – 3 garlic cloves, minced very fine
butter or olive oil
salt
grated Parmesan cheese (optional)
Marinara Sauce for dipping (optional)Directions:
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