Spicy Roasted Chipotle Chickpeas

Spicy Roasted Chipotle Chickpeas Recipe

Here’s a quick snack that’s super easy to make and actually nutritious. I added chipotle chili powder to these chickpeas before roasting to add a kick of flavor.

Spicy Roasted Chipotle Chickpeas Recipe

Spicy Roasted Chipotle Chickpeas

Spicy Roasted Chipotle Chickpeas RecipeSpicy Roasted Chipotle Chickpeas RecipeSpicy Roasted Chipotle Chickpeas RecipeSpicy Roasted Chipotle Chickpeas RecipeSpicy Roasted Chipotle Chickpeas Recipe
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Ingredients:

1 – 15 oz can chick peas (garbanzo beans) rinsed and drained
2 tablespoons olive oil
1/2 teaspoon chipotle chili powder
salt and pepper

Directions:

1. Preheat oven to 450 degrees. Combine chickpeas with olive oil, chipotle powder, salt and pepper. Toss well to coat and spread in a single layer on a cookie sheet.

2. Roast at 450 degrees shaking the pan or stirring peas a few times during the cooking process to ensure even browning. Roast for 30 – 40 minutes, or until crunchy and brown.

All images and text © / Eclectic Recipes

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  One Response to “Spicy Roasted Chipotle Chickpeas”

  1. Foodierama — April 30, 2011 @ 1:53 pm

    Spicy Roasted Chipotle Chickpeas http://bit.ly/ljS9KP #foodie

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