This is one of those super fast and easy weeknight dinner ideas. I served this with sautéed spinach and a little yellow rice.
This recipe was created for Babble’s Family Kitchen.
Yield:
Serves 4 4 salmon filets Preheat oven to 450 degrees. Combine sweet chili sauce, teriyaki sauce and lemon juice. Brush over salmon filets. Bake at 450 degrees until fish is firm and flaky, about 10 15 minutes.Sweet Chili Glazed Salmon
Ingredients:
3 tablespoons sweet chili sauce
2 tablespoons teriyaki sauce
1 tablespoon lemon juiceDirections:
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