Gorgonzola Burgers

This is my new favorite simple burger recipe. You won’t believe that with just a few ingredients you can have such a great burger. These are perfect for the grill too.

This recipe was created for Babble’s Family Kitchen.

Yield: Serves 4

Gorgonzola Burgers

5.00 stars (1 reviews)

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Ingredients:

2 lbs ground beef or 1/2 lb beef per burger
4 heaping tablespoons or 1 heaping tablespoon crumbled Gorgonzola per 1/2 lb of meat
salt and freshly cracked pepper

Hamburger Buns
sliced tomatoes
sliced onions

Directions:

1. Preheat grill or skillet. Combine ground beef, Gorgonzola cheese, salt and pepper in a large bowl. Mix with hands and from into hamburger patties.

2. Grill until desired doneness.

All text and images © Angela McGowan / Eclectic Recipes

*Nutritional Information is not guaranteed for 100% accuracy.

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